Customer Story: Shearer’s
Shearer’s legacy of quality food started in the early 1900s, when William Shearer opened a meat market in Canton, Ohio. Today, Shearer’s is seeing a great amount of growth with the company now having more than 250 employees as a result of constantly striving for the highest quality in the way that they treat their customers, employees, community and the environment.
Why TeamOrgChart?
Prior to purchasing and working with TeamOrgChart, Shearer’s foods was creating organizational charts manually. Aside from this being a highly repetitive and time-consuming activity that Shearer’s had to carry out on a regular basis, they also found that with their old system, the data was not being managed or distributed to a high enough level.
TeamOrgChart has solved this issue for them and subsequently they now how much more time available to focus on tasks of a higher priority.
The Benefits
Shearer’s had an immediate problem that needed to be solved, simply put, they had an outdated organizational system within their business and needed to transition to a dynamic, much more advanced version. TeamOrgChart offered this.
The dynamic nature of TeamOrgChart has been further highlighted by Shearer’s food in that they enjoy being able to access photo capabilities and the ability to add AD Hoc additions for temporary positions to their orgchart.
Conclusion
Shearer’s foods are a growing and developing business. With the implementation and support of TeamOrgChart they have managed to retain full visibility and control of every aspect of their company, without having to waste resources on tasks that are now completely taken care of.
Shearer’s foods are a great advocate for any organizations looking to upgrade their existing organizational techniques and proof that TeamOrgChart offers a smooth and pain free upgrade, with a whole host of features and long-term benefits.
Try for free and see how TeamOrgChart can impact your organization.